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Bezopasnost' i kachestvo uslug v sfere obshchestvennogo pitaniia

Proceeding
VI International Conference «Days of Student Science»
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Published in:
VI International Conference «Days of Student Science»
Author:
Artem A. Petrov 1
Work direction:
Технологические и экономические аспекты обеспечения качества товаров и продукции общественного питания
Pages:
342-344
Received: 9 April 2022

Rating:
Article accesses:
1284
Published in:
РИНЦ
1 FSBEI of HE "Don State Technical University"
For citation:

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