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List of publications on a keyword: «interaction»

  • Homo Sapiens. A chelovechestvo?

    Book Chapter
    Education and science: current trends No 4
    Author:
    Nikolai A. Savotkin
    Work direction:
    Парадигмы современной науки
    Abstract:
    Mankind is one of the organs of an organism distributed in space – the Earth's Biosystem; therefore, it can exist, evolving, only with continuous interaction and competition according to the laws of the living world with all its parts. To participate in its transformations of the living and mineral worlds into a single living organism, uniting for this the mind of people into the mind of humanity. As the author notes, having distinguished itself from Nature, mankind began to parasitize on the living world, being content only with the mind of separate individuals to achieve their selfish goals. To this end, relations are changing both among people and their associations, up to and including states. The egoism of people led to capitalism – a disastrous path for humanity. In the presence of the mind of mankind, another society would be chosen based on the laws of nature.
    Keywords:
    psychology, development, interaction, competition, degradation, laws, living world, biocenosis, morality, egoism, predators, migration, family
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  • Development of Student Inter-Ethnic Tolerance on the Food Technology Faculty through teaching situation.

    Conference Paper
    Problems of education, history and culture through the prism of the ethnic diversity of Russia (for the 170th anniversary of the Chuvash educator I.Ya. Yakovlev)
    Author:
    Tatiana N. Sinenko
    Work direction:
    Межконфессиональные и межэтнические отношения: история и перспективы
    Abstract:
    The article is devoted to the development of university student Inter-Ethnic Tolerance which is viewed in context of future specialist interpersonal interaction in professional activity. Teaching situations "Initiation" and "Integration" are described as means of Student Inter-Ethnic Tolerance development on the Food Technology Faculty.
    Keywords:
    teaching situation, Inter-Ethnic Tolerance, interpersonal interaction in professional activity, teaching situation "Initiation", teaching situation "Integration"
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