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List of publications on a keyword: «номинаци»

  • Strukturno-semanticheskaia spetsifika nazvanii zavedenii pitaniia v angliiskom iazyke

    Proceeding
    The Topical Issues of the Humanities and Social Sciences
    Author:
    Iana S. Dil
    Work direction:
    Современные гуманитарные науки и проблемы языкознания
    Abstract:
    В статье проводится анализ креативных названий заведений общественного питания города Портленд (США), основанный на семантических характеристиках и методах создания номинаций. Исследование охватывает 120 названий, отобранных с использованием метода сплошной выборки, и классифицирует их по пятью основным группам: географические и культурные отсылки, имена людей и прозвища, природные и животные образы, кулинарные термины и ингредиенты, тематические концепции или состояния души. В дополнение рассматриваются два метода коммерческой номинации: заимствование и создание новых слов. Анализ показывает преобладание символизма и обращения к воспоминаниям среди использованных методов.
    Keywords:
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  • National specificity of the lexical-phraseological field Brot in the German language (linguistic-cultural aspect)

    Research Article
    Ethnic Culture Volume 7 No 1
    Author:
    Yuriy A. Vorobyev
    Work direction:
    World languages and literature
    Abstract:
    This article is devoted to the linguistic-cultural analysis of the background word "Brot" in comparison with its Russian conceptual equivalent хлеб in order to identify common and nationally specific differences due to the presence of cultural components on the semantic periphery of both lexemes. The lexical background of the word "Brot" is presented in the form of a lexico-phraseological field, which includes culturally marked lexical units combining both linguistic and non-linguistic content, which allowed us to interpret the background uniqueness of the lexeme in a culturally meaningful way. The relevance of the research is conditioned by the necessity of further study of the background lexicon taking into account the complex character of its non-conceptual part of meaning, possessing implicit denotative and connotative national originality, the elimination of which can have a negative impact on the act of intercultural communication. In the course of the study, we also used the methods of descriptive, comparative and component analysis, the method of critical analysis of the dictionary and dictionary definitions, which allowed us to conclude that the paradigmatic and syntagmatic relations of the word "Brot" are highly culturally unique, and revealed quantitative and qualitative differences in thematically related secondary nominations. The main material of the study is represented by culturally marked lexical units of the mentioned topics, identified by means of a continuous sampling from German explanatory, encyclopedic, phraseological and linguistic-cultural dictionaries, as well as German-Russian dictionaries.
    Keywords:
    linguistic and cultural studies, secondary nominations, background vocabulary, lexical and phraseological field, linguistic-cultural analysis, cultural component, paradigmatic relations, syntagmatic relations
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  • National Specificity of German Secondary Nominations with Zoonyms Schwein or Sau in Their Composition

    Research Article
    Ethnic Culture Volume 6 No 2
    Author:
    Yuriy A. Vorobyev
    Work direction:
    World languages and literature
    Abstract:
    The article presents the results of the analysis of German secondary nominations with Schwein or Sau zoonyms. The aim of the analysis was to identify common and nationally specific features of these nominations against the background of their Russian equivalents. The relevance of this study is due to the need for a comprehensive study of secondary nominations, taking into account their axiological aspects, which have a certain cultural uniqueness and cause nationally unique semantic transformations in the lexical meaning of these units. The study used the methods of descriptive, comparative-comparative, component analysis, the method of critical dictionary analysis and dictionary definitions. These methods allowed us to conclude that the nominative potential of the secondary meanings of the German zoonym Schwein or Sau is more pronounced in comparison with their Russian equivalents. The analysis also showed a wider evaluative spectrum of German units and a greater variability of the axiological component in their lexical meaning both under the influence of the contextual environment and without it. Secondary nominations with the indicated zoonyms in their composition were selected as the main material of the study, identified by means of a continuous sampling from German explanatory, encyclopedic, phraseological and linguocultural dictionaries, German language resources, as well as German-Russian dictionaries.
    Keywords:
    semantics, secondary nominations, evaluative component of semantics, zoonyms, phraseological phrases, German language
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  • Osobennosti i preimushchestva izucheniia glagol'noi leksiki posredstvom onomasiologicheskogo podkhoda

    Proceeding
    The Role of the Government and Civil Society Institutions in Preserving Native Languages and Literature
    Author:
    Anna N. Raikova
    Work direction:
    Актуальные вопросы современного языкознания и литературоведения
    Abstract:
    В статье рассматривается природа ономасиологического анализа глагольного слова. Дается анализ лексических глагольных единиц и их функций в качестве номинаций на основе ономасиологического принципа, который позволяет доказать, что глагол является примером сложнейшего взаимодействия внутрилингвистических и внелингвистических факторов.
    Keywords:
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  • Zoonimy Pervochurashevskogo sel'skogo poseleniia Mariinsko-Posadskogo raiona

    Proceeding
    Current trends in the development of education system
    Author:
    G V. G v petrova
    Work direction:
    Актуальные вопросы современного языкознания и литературоведения
    Abstract:
    Статья представляет данные лексико-семантического анализа чувашских зоонимов, используемых для наименования домашних животных Первочурашевского сельского поселения Мариинско-Посадского района Чувашской Республики. В данной статье уделяется внимание описанию лексико-семантических принципов образования чувашских зоонимов.
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  • Chirliding

    Proceeding
    Ideas of V.A. Sukhomlinsky in theory and practice (on the 100th anniversary of the birth of the outstanding humanist teacher V.A. Sukhomlinsky)
    Authors:
    Ramilia A. Shavaleeva, Kamilia A. Shavaleeva, Iuliia K. Zhestkova
    Work direction:
    Социальные процессы и образование
    Abstract:
    Чирлидинг – современная модель в концепции воспитательской деятельности по сохранению и укреплению самочувствия обучающихся с пользой формирования личности детей, удовлетворение его нужд. Чирлидинг – это современный и глобальный вид спорта, который пользуется огромной известностью среди детей и школьников, доступен абсолютно всем обучающимся, всем группам здоровья, всем уровням физической подготовленности. По мнению авторов статьи, чирлидинг способствует обучению волевых и моральных качеств личности, содействует формированию лидерских качеств и чувств коллективизма.
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