Food Inflation in Russia at the Present Stage

Proceeding

Open Access

Published in:: All-Russian scientific and practical conference with international participation «Law, Economics and Management»
Author:: Sergei A. Pigarev ¹
Work direction:: Экономика предпринимательства
Pages:: 138-142
Received: 11 June 2021
Rating:
Article accesses:: 1020
Published in:: РИНЦ
{{ trans.статья_процитирована }}:: {{ `${currentLocale === 'ru' ? 'в ': ''}${citations.length} ${currentLocale === 'ru' ? 'работах' : 'articles'}` }}

¹ Kuban State University

When adding a comment stipulate:

the relevance of the published material;
general estimation (originality and relevance of the topic, completeness, depth, comprehensiveness of topic disclosure, consistency, coherence, evidence, structural ordering, nature and the accuracy of the examples, illustrative material, the credibility of the conclusions;
disadvantages, shortcomings;
questions and wishes to author.